Steak Bites With Garlic Butter Recipe
Succulent steak bites drizzled with rich garlic butter, perfect for any occasion. This quick and easy recipe is great for entertaining or a cozy dinner.
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Servings: 4 servings
Calories: 350kcal
Ingredients
- 1 lb of sirloin steak cut into bite-sized cubes
- 4 tablespoons of unsalted butter
- 4 cloves of garlic minced
- Salt and pepper to taste
- 1 tablespoon of fresh parsley chopped
- Optional: red pepper flakes for heat
Instructions
- Cut the sirloin steak into bite-sized cubes and season with salt and pepper.
- Heat a large skillet over medium-high heat and add 2 tablespoons of butter.
- Add the steak cubes to the skillet in a single layer and sear for 2-3 minutes on each side.
- Reduce the heat to medium and add minced garlic to the skillet.
- Cook for an additional 1-2 minutes, stirring to prevent burning.
- Add the remaining 2 tablespoons of butter and toss the steak bites in the garlic butter.
- Remove from heat and sprinkle with fresh parsley and optional red pepper flakes.
Nutrition
Calories: 350kcal | Carbohydrates: 1g | Protein: 25g | Fat: 28g